WHAT I ATE TODAY + 5 VEGAN GOING OUT TIPS | Good Eatings

Hungarian Bean Soup (Bab Leves):

Govindas:

———————————————————————————————————–

Hello,

It’s January and I’ve decided to post one what I ate today video every week for the rest of this month in my own little way of contributing to the vegan awareness initiative that’s called Veganuary ( Lots of people are right now opening their eyes to a vegan lifestyle so I decided that I will also include a chat on a specific topic in each video. This week I give you my five tips for dealing with being on the go or going out as a vegan. Last week I chatted about vegan beginner tips which you can see here:

I’ve linked above the recipes in the video and you can find loads more on my blog here:

And below I’ve linked all the resources that have helped me in my process to become vegan.

Thank you for watching, reading and commenting! x

———————————————————————————————————–

Happy Cow App:
iphone –
android –

———————————————————————————————————–

VEGAN RESOURCES

films:
Cowspiracy (
(+
Earthlings (
Forks over Knives (
Foodmatters (

books:
The China Study (

Eating Animals (
How Not to Die (
Why we Love Dogs, Eat Pigs and Wear Cows (

youtube videos:
101 Reasons to Go Vegan (
The Best Speech You’ll Ever Hear by Gary Yourofsky (
This Speech is Your Wake Up Call (
Toward Rational Authentic Food Choices (

youtube channels:
Mic the Vegan (
Bite Size Vegan
(
nutritionfacts.org
(

good eatings vegan chat:
why I’m vegan
(
my journey to veganism
(
my approach to eating food (

———————————————————————————————————–

Subscribe for vegan food, travel and more:
More ‘what I ate’ vlogs:

———————————————————————————————————–

CONNECT WITH ME

Instagram:
Facebook:
Bloglovin’:

Original Source Link